As the first brand to develop steamed cakes in China, Kongweng Foods believes that products are the foundation of an enterprise and has been committed to product development and technological innovation. It has launched a series of steamed cakes, headed by steamed milk cakes, and has also innovatively launched steamed cheese cakes that are steamed at the bottom and baked at the top. "Integrity, health, innovation, and fashion" is Kongweng's business philosophy, and it will continue to work hard to provide consumers with better quality food.