Supplier: Xi'an Green Spring Technology Co.,Ltd.
Contact person: Mr. Changjian Xiong
Position:
Address: Floor 14 Suite B, HuiXin IBC, No.1 Zhang Ba 1 Road, Hi- tech Development Zone
Country: China
Phone: 029-88313578 - Mobi:
STEVIA EXTRACT POWDER
Price: 1
Stevioside is a new typed natural sweetener extracted from the composite herbage ---stevia. Stevioside is a kind of good sweetener instead of cane sugar that can treat diabetes, hypertension partly and can also treat adiposity, cardiovascular disease, gastritis and acid stomach as an auxiliary method.rs.
pure stevia extract powder GREEN SPRING
Certificate of Analysis
More information you can click here
Compared with sucrose, stevioside has the following advantages
1. Pure natural: physical extract of stevioside leaves
2. Low calorie: 1 / 300 of the calorific value of sucrose, not absorbed, does not produce heat.
3. High sweetness: Stevia is 200-300 times sweeter than sucrose
4.The cost of sugar is close to one third of that of natural sugar
5. High stability: heat, acid, alkali, not easy to decompose
6. Very good solubility: easy to dissolve in water, ethanol and other organic solvents
7. High safety: international authoritative experiments, pharmacological experiments, non-toxic side effects
Storage resistance: bacteriostasis, stable performance, easy to use
pure stevia extract powder GREEN SPRING
Certificate of Analysis
| ITEMS OF ANALYSIS | SPECIFICATIONS | RESULTS |
| Appearance | Brown fine powder | Brown fine powder |
| Odor/taste | Characteristic | Complies |
| Steviol Glycosides | ≥90% | 90.5% |
| Loss on drying | ≤1.0% | 0.5% |
| Sulphated ash | ≤1.0% | 0.3% |
| Heavy Metal | ≤10PPM | <7PPM |
| Arsenic | ≤1.0PPM | <0.2PPM |
| Cadmium | ≤1.0PPM | <0.05PPM |
| Lead | ≤1.0PPM | <0.1PPM |
| Mercury | ≤0.1PPM | <0.02PPM |
| Mesh size | 100% pass 80 mesh | Complies |
| Microbiology | ||
| Total plate count | ≤1000cfu/g | <1000cfu/g |
| Yeast & Mould | ≤100cfu/g | <100cfu/g |
| E.Coli | Absent | Absent |
| Salmonella | Absent | Absent |
More information you can click here
Compared with sucrose, stevioside has the following advantages
1. Pure natural: physical extract of stevioside leaves
2. Low calorie: 1 / 300 of the calorific value of sucrose, not absorbed, does not produce heat.
3. High sweetness: Stevia is 200-300 times sweeter than sucrose
4.The cost of sugar is close to one third of that of natural sugar
5. High stability: heat, acid, alkali, not easy to decompose
6. Very good solubility: easy to dissolve in water, ethanol and other organic solvents
7. High safety: international authoritative experiments, pharmacological experiments, non-toxic side effects
Storage resistance: bacteriostasis, stable performance, easy to use
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